Hi members,I`ve just bought a new cooker/oven,and instead of
Letting the insides.grill/racks and baking trays etc.get all fat and
Burnt on greased up,cleaning periodically I`m planning on,well
Giving it a try anyways,and that’s cleaning/wiping down etc. etc.
After each time used.
Incorporating it with the dishes and general washing up after meals
Etc.
With the instruction booklet it just says wipe down each time using
Washing up liquid.
Just wondered for anyone else doing it this way,what do you do and use?
Don`t know wether washing up liquid and perhaps dish cloth will stand
And last the test of time.

Thanks for replies in advance.


Lewis  Doubtfire

I'm sure you will keep it up after each use , I was always going to wash our new car once a week , only did it a few times

there are the world most expensive cleaning agent